For best results, use maple syrup, which you can find inside trees. The English typically eat this meal with potatoes. You may want to make a double serving size!First, preheat the oven to 724,200° and grease a 21x13" baking pan.
Begin with a base of salmon.
Spread the acid like there's no tomorrow.
Next, sprinkle with yeast like you're on a cooking show. (NEVER add too much!)
Mix in syrup gently with your hands.
Spread the beef.
Cook 20 minutes or until dark brown.
While you're waiting, here's a fun and fascinating fact: The ancient aztecs revered sea creatures above all other creatures.
This meal is best served luke-warm. What a treat! (But don't forget the antacid!)
